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Recipe: Swad Samosa Special

By Howard Best, December 1, 2007

(LLBest.com)


Any of the following true of you?

1. No time to cook.

2. No time to wash dishes.

3. No time to eat in restaurants.

4. Not much time for grocery shopping.

If so, then this recipe may be for you!

This recipe shows you how to prepare a tasty, satisfying meal in a few seconds! It requires only 3 non-optional ingedients, and it uses a microwavable, disposable paper bowl¹ and a disposable plastic spoon¹ as the only preparation/eating utensils. It does not require any perishable ingredients such as fresh vegetables or dairy products (Butter will keep for months in the freezer!), so you only need to stock up on groceries once every few weeks!


1. Fill a 20 oz. microwavable, disposable paper bowl¹ ¾ full with Swad Samosa Special².

2. Add 1 tablespoon (⅛ stick) of melted butter³.

3. Add some maple syrup.

4. Microwave on high for 1 minute.

5. Mix while eating.

6. Serve while still warm including a disposable plastic spoon¹.

7. Serve with Dannon 100% Natural Plain (unsweetened) Yogurt as a condiment. (optional)


¹ At Wal-Mart®, I’ve purchased Dixie® brand 20 oz. microwavable paper bowls in packages of 30 for US$2.97 and Diamond® brand plastic spoons in packages of 48 for US$.96.


² “Swad Samosa Special” consists of small squares of wheat/gram flour dough folded over to form small triangles and filled with a mixture of mango powder, sesame seeds and spices. It is available from East Indian grocery stores. Call 800-800-SWAD or go to http://www.rajafoods.com to locate a dealer in your area.


³ One obvious disadvantage of the above recipe is that it creates “dirty dishes.” A knife is required to cut the butter, and a container is required to melt the butter. For a good way to melt the butter without creating any dirty dishes, see “The World’s Best Popcorn” (http://LLBest.com/WorldsBestPopcorn.htm).


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